menu and delivery
Just be open...
for the possibilities.
Instead of a overloaded menu, we focus on the moments full of "mmmmm" ...
We do not accept easy solutions and semi-finished products. Routines and stagnation.
Therefore, get ready for changes ...
In the menu. And in the collection of your impressions.
Menu
Starters:
Artisanal Bread
Butter, Maldon salt - 12 zł
Kalamata and Mammoth Olives
Gin gel - 21 zł
Caesar Salad
Grilled chicken, parmesan, capers, crouton - 45 zł
Beetroot
Ricotta, lime, plum - 35 zł
Beef Tartare
Chive pesto, pickled mushrooms, parmesan, bread - 44 zł
Salmon Tartare
Guacamole, coriander, nachos, crème fraîche - 55 zł
Argentinian Shrimp
Butter emulsion, parsley, chili, bread - 51 zł
Soups:
Chicken Broth
Noodles, lovage - 26 zł
Sour Rye Soup on homemade sourdough starter
Truffle purée, egg, sausage, marjoram - 30 zł
Main Courses:
Pork Chop on the Bone
Roasted garlic purée, braised young cabbage with bacon - 53 zł
Dumplings
Truffle potatoes, cheese, Serrano - 44 zł
Pork Rib
BBQ sauce, romaine lettuce, buckwheat popcorn - 60 zł
Smoked Watermelon
BBQ sauce, beef, romaine lettuce - 72 zł
Burger 100 % Hereford
Bacon, cheddar, BBQ sauce - 55 zł
Burger Add-ons:
- Meat 200 g - 17 zł
- Cheese - 6 zł
- Bacon - 6 zł
- Jalapeno - 6 zł
Tagliatelle
White wine-butter emulsion, shrimp, chorizo, arugula - 50 zł
Pike-perch
Beluga lentils, mussels, white wine, cream - 60 zł
Meat:
Galician Octopus - 89 zł
Lamb Loin - 45 zł
Premium Ribeye, wet-aged for 21 days - 45 zł/100 g
Sides:
- Chicory, orange, orange juice, pumpkin seeds - 21 zł
- Brussels sprouts, nut sauce, sesame - 24 zł
- Baked potatoes, truffle emulsion, chives - 24 zł
- Spinach, butter, garlic - 18 zł
- Mixed greens with vinaigrette - 15 zł
- Fries - 19 zł
- Sweet Potato Fries - 27 zł
Sauces:
- Béarnaise - 7 zł
- Chimichurri - 7 zł
- Aioli - 7 zł
- Ketchup/mustard/mayonnaise - 5 zł
- Puttanesca sauce 7zł
Desserts:
Meringue
Mascarpone cream, pistachios - 29 zł
Moist Yeast Cake
Caramel, pecans, burnt white chocolate, crème fraîche - 29 zł
Kids Menu:
Soup:
Broth with noodles “without herbs” - 16 zł
Main Course:
Grilled chicken, potatoes, coleslaw - 26 zł
Fried pike-perch fillet, potatoes, coleslaw - 27 zł
Tagliatelle, butter emulsion, parmesan - 24 zł
Starters
Artisanal Bread
Butter, Maldon salt - 12 zł
Kalamata and Mammoth Olives
Gin gel - 21 zł
Caesar Salad
Grilled chicken, parmesan, capers, crouton - 45 zł
Beetroot
Ricotta, lime, plum - 35 zł
Beef Tartare
Chive pesto, pickled mushrooms, parmesan, bread - 44 zł
Salmon Tartare
Guacamole, coriander, nachos, crème fraîche - 55 zł
Argentinian Shrimp
Butter emulsion, parsley, chili, bread - 51 zł
Main courses
Pork Chop on the Bone- Meat 200 g - 17 zł
- Cheese - 6 zł
- Bacon - 6 zł
- Jalapeno - 6 zł
- Chicory, orange, orange juice, pumpkin seeds - 21 zł
- Brussels sprouts, nut sauce, sesame - 24 zł
- Baked potatoes, truffle emulsion, chives - 24 zł
- Spinach, butter, garlic - 18 zł
- Mixed greens with vinaigrette - 15 zł
- Fries - 19 zł
- Sweet Potato Fries - 27 zł
- Béarnaise - 7 zł
- Chimichurri - 7 zł
- Aioli - 7 zł
- Ketchup/mustard/mayonnaise - 5 zł
- Puttanesca sauce 7zł
